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Chefs

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Chefs

Chef Eun-Hee Kim of The Green Table

A female chef-owner who makes French cuisine with a delicate touch In her late 20s, a woman suddenly went overseas to the US to study cooking. At university, she majored in environmental engineering, a field completely unrelated to cooking, and…

July 12, 2016

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Chefs

Chef Mingoo Kang of Mingles

Presents Contemporary Food Based on Korean Ingredients As the globalization era arrives, the boundaries between the cultures and traditions of different countries around the world are disappearing. Even within the same country, various cuisines with their own distinct culture and…

May 30, 2016

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